Appetizers

Satay Beef

Step 1: Barbecued Beef

Ingredients:
Coriander seeds
2 tbsp
Cumin seeds
2 tsp
Black pepper seeds
1 tbs
Beef, chilled and sliced
1 lb
Turmeric powder
½ tsp
Coconut Tree Brand lemongrass, sliced
4 tbsp
Coconut Tree Brand galangal, sliced
2 tbsp
Dark soy sauce
1 tsp
Salt
1 tsp
Sugar
4-5 tbsp
Cooking oil
4 tbsp
Bamboo sticks or metal skewers

Directions:

Step 2: Peanut Sauce

Ingredients:
Peanuts freshly roasted and ground
1 lb
Water
4 cups
Cooking oil
1 cup
Salt
2 tbsp
Sugar
8-10 tbsp
Cock Brand Tamarind Paste
2 tbsp
Water (Mixed with Tamarind Paste)
4 tbsp
Spices:
Shallots, peeled
15
Garlic, peeled
8 cloves
Coconut Tree Brand sliced lemongrass
1 tbsp
Coconut Tree Brand frozen chilli, minced
10-15
Coconut Tree Brand frozen galangal
4 thin slice
Garnish:
Cucumbers, cut into wedges, thinly sliced
2
Shallots, peeled cut in half and thinly sliced
3

Directions: